Ed
Best for direct catering conversations, menus and production-day questions.
0452 229 085
Tell us the dates, the location and roughly how many you are feeding — production, event or food styling — and we will come back with a menu and a price.
Best for direct catering conversations, menus and production-day questions.
0452 229 085Best for availability, enquiry follow-up and quick booking coordination.
0416 143 522Send the brief and we will reply with a menu shaped to your crew.
feedme@edskitchen.com.auOur booking agent, for agency and production-office enquiries.
info@freelancers.com.au